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Melt-in-Your-Mouth Coffee Butter Cookies for Holiday Joy

Melt-in-Your-Mouth Coffee Butter Cookies for Holiday Joy
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Indulge in the warmth of the holiday season with Melt-in-Your-Mouth Coffee Butter Cookies! These delightful treats are a perfect blend of rich coffee flavor and buttery goodness, creating a cookie experience that is simply unforgettable. Each bite offers a tender texture complemented by a drizzle of melted chocolate and a sprinkle of crunchy pistachios, making them ideal for gatherings or cozy evenings at home. Whether you’re sharing them with loved ones or enjoying them solo with your favorite cup of coffee, these cookies promise to bring joy and comfort to every moment.

Ingredients

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  • 1 tablespoon instant coffee
  • 2 tablespoons hot water
  • 1 cup icing sugar
  • 1 stick (1/2 cup) unsalted butter, softened
  • 1 large egg, beaten
  • 2 cups all-purpose flour
  • 1 tablespoon cornstarch
  • 1 teaspoon ground cinnamon
  • 1 cup melted dark chocolate (or white chocolate)
  • 1/4 cup chopped pistachios (or nuts of choice)

Instructions

  1. Brew instant coffee with hot water until dissolved; set aside to cool.
  2. In a mixing bowl, cream together softened butter and icing sugar until light and fluffy.
  3. Add the beaten egg and cooled coffee mixture; mix until combined.
  4. Gradually fold in flour, cornstarch, and cinnamon until just combined.
  5. Chill the dough for at least 30 minutes in the refrigerator.
  6. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
  7. Shape dough into balls, place on baking sheets, and gently flatten if desired.
  8. Bake for 8-10 minutes until golden at edges; let cool before transferring to wire racks.
  9. Decorate with melted chocolate and chopped pistachios once cooled.

Nutrition

Find it online: https://cookingwitheliana.com/melt-in-your-mouth-coffee-butter-cookies-for-holiday-joy/