Honey Peach White Cheddar Grilled Cheese Sandwich
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Savor the deliciousness of our Honey Peach White Cheddar Grilled Cheese Sandwich—a delightful blend of flavors waiting for you to try today!
- Author: Eliana
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Lunch
- Method: Grilling
- Cuisine: American
- 2 ripe peaches (sliced)
- 4 slices sourdough bread (or challah, multigrain, thick white)
- 2–4 tablespoons ricotta cheese (optional)
- 1 tablespoon honey
- 4 slices white cheddar cheese
- 2 tablespoons butter
- Fresh basil (optional)
- Balsamic glaze (optional)
- Peel and slice the peaches into thin wedges.
- Spread ricotta on one side of two slices of bread; layer peach slices on top and drizzle with honey.
- On the other two slices, place white cheddar cheese.
- Assemble sandwiches by placing peach slices on ricotta and topping with cheddar-covered slices.
- Butter the outer sides of each sandwich.
- Heat a skillet over medium-low heat and grill sandwiches for 3-5 minutes per side or until golden brown and cheese is melted.
- Optionally, add crispy turkey or fresh basil before serving; drizzle with balsamic glaze if desired.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 18g
- Sodium: 670mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 50mg