Air Fryer Roasted Green Beans
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Enjoy crispy and flavorful Air Fryer Roasted Green Beans in just 18 minutes! A quick side dish that’s healthy and delicious—try it today!
- Author: Eliana
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Side
- Method: Frying
- Cuisine: American
- 1 pound green beans, ends trimmed
- 1 teaspoon olive oil
- ¼ teaspoon salt
- Freshly ground black pepper to taste
- Preheat your air fryer to 400°F (200°C).
- In a mixing bowl, combine the trimmed green beans, olive oil, salt, and pepper. Toss until evenly coated.
- Place the seasoned green beans in the air fryer basket, ensuring they are spread out in a single layer.
- Cook for 6-10 minutes, shaking the basket halfway through for even roasting.
- Check for doneness; they should be tender yet crisp. If needed, cook for an additional 1-2 minutes.
Nutrition
- Serving Size: 1 cup of roasted green beans (approx. 125g)
- Calories: 55
- Sugar: 2g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg