Unbelievably Good Shredded Apple Pie
Unbelievably Good Shredded Apple Pie is a delightful twist on the classic dessert that brings warmth and joy to any gathering. Bursting with the sweet and tart flavors of honeycrisp apples, this pie features a unique custard-like filling enhanced with rich vanilla and aromatic cinnamon, all nestled in a flaky deep-dish pie shell. Perfect for family dinners or cozy nights at home, each slice offers a comforting taste of nostalgia while inviting you to savor every bite. Whether served warm with dairy-free ice cream or enjoyed on its own, this pie transforms simple ingredients into an unforgettable treat.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups sugar
- 1/2 cup softened butter
- 3 tablespoons all-purpose flour
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- A pinch of salt
- 2 large eggs
- 3 medium honeycrisp apples (peeled and shredded)
- 1 unbaked deep-dish pie shell
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the sugar and softened butter until light and fluffy.
- Add flour, vanilla extract, ground cinnamon, salt, and eggs; mix until fully combined.
- Gently fold in the shredded honeycrisp apples until they are evenly coated.
- Pour the mixture into the unbaked deep-dish pie shell, spreading it evenly.
- Bake for 55-60 minutes until golden brown and set.
- Let cool for at least one hour before slicing and serving.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 320
- Sugar: 24g
- Sodium: 120mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg