Slow Cooker Cilantro Lime Chicken
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy juicy flavors with this Slow Cooker Cilantro Lime Chicken that’s perfect for tacos or burrito bowls—easy to make and utterly satisfying!
- Author: Eliana
- Prep Time: 10 minutes
- Cook Time: 3–6 hours
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Mexican
- ½ cup low-sodium chicken broth
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon salt
- Juice and zest from 4 limes
- 1 pound boneless, skinless chicken breasts
- ½ to 1 cup chopped cilantro
- In a mixing bowl, whisk together the chicken broth, garlic powder, onion powder, salt, lime juice, and lime zest until well combined.
- Place the chicken breasts in the slow cooker and pour the marinade over them, ensuring they are fully coated.
- Cover and cook on HIGH for 3-4 hours or LOW for 5-6 hours until the chicken is tender.
- Once cooked, shred the chicken using two forks directly in the slow cooker.
- Stir in chopped cilantro before serving.
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 220
- Sugar: 0g
- Sodium: 365mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 90mg