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Pineapple Mango Lemonade

Pineapple Mango Lemonade

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Pineapple Mango Lemonade is the quintessential summer drink that encapsulates the vibrant flavors of tropical fruits. Imagine sipping on a refreshing blend of sweet pineapple and luscious mango, perfectly balanced with zesty lemon juice. This delightful beverage is not only a thirst-quencher but also an experience that brings joy and togetherness during sunny gatherings. Ideal for poolside parties or family barbeques, this easy-to-make lemonade will become your go-to refreshment all summer long.

Ingredients

Scale
  • 1 1/4 cups freshly squeezed lemon juice
  • 3 1/2 cups cold water
  • 3/4 cup + 2 tablespoons granulated sugar
  • 1 (46 oz) can chilled pineapple juice
  • 1 (32 oz) bottle chilled mango nectar
  • Ice and optional frozen fruit chunks for garnish

Instructions

  1. In a large pitcher, combine 1 1/4 cups freshly squeezed lemon juice and 3 1/2 cups cold water. Whisk gently until well mixed.
  2. Add in 3/4 cup plus 2 tablespoons granulated sugar. Stir until completely dissolved.
  3. Pour in the chilled pineapple juice and mango nectar, stirring gently to combine.
  4. If desired, add frozen pineapple or mango chunks to maintain chill without diluting flavor.
  5. Refrigerate for at least 30 minutes to allow flavors to meld before serving over ice.

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