Name: Pecan Pie Bark
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Cuisine: American
Ingredients: 1 cup unsalted butter (226g), softened; 1 cup granulated sugar; 1 teaspoon vanilla extract; 12 graham crackers; 1 1/2 cups pecans (halves or chopped)

Pecan Pie Bark

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Discover how easy and delicious Pecan Pie Bark can be! Make this sweet treat today and impress everyone at your next gathering!

Author: Eliana
Prep Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes
Yield: Approximately 16 servings 1x
Category: Dessert
Method: Baking
Cuisine: American

Ingredients

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1 cup unsalted butter (226g), softened
1 cup granulated sugar
1 teaspoon vanilla extract
12 graham crackers
1 1/2 cups pecans (halves or chopped)

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Instructions

Preheat the oven to 325°F (163°C). Line a baking sheet with aluminum foil.
Arrange graham crackers on the baking sheet in a single layer.
In a heavy-bottomed pot over medium-low heat, melt the butter and sugar together while stirring continuously until bubbling (about 3 minutes).
Stir in the vanilla extract and pecans, mixing well.
Carefully pour the mixture over the graham crackers, spreading it evenly with a spatula.
Bake for 8 minutes until golden brown, then cool completely before breaking into pieces.

Nutrition

Serving Size: 1 piece (30g)
Calories: 150
Sugar: 10g
Sodium: 50mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg

Find it online: https://cookingwitheliana.com/pecan-pie-bark/