Easy Balsamic Chicken & Veggie Orzo
Welcome to your next favorite weeknight meal: Easy Balsamic Chicken & Veggie Orzo! This delightful one-pan dish combines tender chicken breasts, vibrant vegetables, and chewy orzo pasta, all enveloped in a tangy balsamic glaze. In just 35 minutes, you can create a comforting yet healthy dinner that will impress family and friends alike. The balance of flavors from the fresh veggies and the richness of the balsamic vinegar makes this dish not only delicious but also visually appealing. Perfect for busy nights, this recipe ensures you spend less time in the kitchen while still serving up something extraordinary. Get ready to savor every bite!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Mediterranean
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup orzo pasta
- 2 cups chicken broth (or vegetable broth)
- 1 cup cherry tomatoes, halved
- 1 zucchini, diced
- 1 bell pepper, diced
- 1 red onion, chopped
- 3 tablespoons balsamic vinegar
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Heat olive oil in a large skillet over medium heat. Season chicken breasts with salt, pepper, and oregano before searing until golden brown on both sides (5–7 minutes per side). Remove from pan and set aside.
- In the same skillet, sauté minced garlic for about 30 seconds until fragrant. Add cherry tomatoes and zucchini; cook for about 5 minutes.
- Stir in diced bell pepper and chopped red onion; sauté until softened.
- Add orzo pasta and chicken broth; bring to a boil then reduce heat to simmer for about 10–12 minutes until orzo is tender.
- Return seared chicken to the skillet and drizzle balsamic vinegar over everything; cook for another 2–3 minutes to meld flavors.
- Garnish with fresh basil before serving.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 450
- Sugar: 6g
- Sodium: 380mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 80mg
Find it online: https://cookingwitheliana.com/easy-balsamic-chicken-veggie-orzo/