Earl Grey Milk Tea
Earl Grey Milk Tea is a delightful and soothing beverage that combines the robust flavors of black tea with the enchanting aroma of bergamot, topped off with creamy milk for a luxurious experience. This drink transcends mere refreshment; it offers comfort and warmth, making it perfect for chilly afternoons or as a calming treat after a long day. With just a handful of ingredients, you can create this aromatic delight in your own kitchen, transforming an ordinary moment into something magical.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Makes approximately 2 servings 1x
- Category: Beverage
- Method: Brewing
- Cuisine: British
Ingredients
Scale
- 2 Earl Grey tea bags (or 2 teaspoons loose leaf tea)
- 2 cups filtered water
- 1–2 tbsp sugar (adjust to taste)
- 1 tsp vanilla extract (optional)
- 1/2 cup whole milk (or milk alternative)
- 1/4 cup heavy cream (optional)
Instructions
- Boil 2 cups of filtered water in a teapot or saucepan.
- Remove from heat and steep the Earl Grey tea bags or loose leaf for 3-5 minutes.
- Stir in sugar until dissolved and add vanilla extract if desired.
- In another saucepan, gently heat the milk over medium heat until warm but not boiling.
- Pour the warmed milk into the brewed tea mixture and stir to combine.
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 215
- Sugar: 12g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://cookingwitheliana.com/earl-grey-milk-tea/