Bang Bang Chicken Skewers
Enjoy juicy Air Fryer Bang Bang Chicken Skewers smothered in sweet-spicy sauce! Quick & tasty – perfect for any meal! Try this recipe today!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves approximately four people 1x
- Category: Dinner
- Method: Air Frying
- Cuisine: Asian-inspired
Ingredients
Scale
- 1 1/2 pounds boneless skinless chicken thighs (cut into 1-inch cubes)
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- ½ tsp black pepper
- 1 cup mayonnaise
- ½ cup sweet chili sauce
- 1 tbsp hot sauce (or more to taste)
- 2 tbsp honey
- Salt to taste
Instructions
- In a large mixing bowl, combine the chicken cubes with olive oil, paprika, garlic powder, salt, and black pepper. Toss well to coat.
- Allow the chicken to marinate for at least 30 minutes in the refrigerator.
- While the chicken marinates, prepare the Bang Bang sauce by mixing mayonnaise, sweet chili sauce, hot sauce, and honey in another bowl until well combined.
- Preheat your air fryer to 400°F (200°C).
- Thread the marinated chicken onto skewers and brush generously with Bang Bang sauce.
- Place the skewers in the air fryer basket without overcrowding and cook for 12-15 minutes, flipping halfway through until golden brown and cooked through (internal temperature should reach 165°F/74°C).
- Brush with additional Bang Bang sauce before serving.
Nutrition
- Serving Size: 2 skewers (200g)
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 120mg
Find it online: https://cookingwitheliana.com/bang-bang-chicken-skewers/