35-Minute Honey Mustard Roasted Broccoli That Steals the Show
35-Minute Honey Mustard Roasted Broccoli That Steals the Show is a delightful side dish that transforms ordinary broccoli into a culinary masterpiece. Glazed with a sweet and tangy honey mustard sauce, this recipe takes just 35 minutes to prepare, making it perfect for busy weeknights or festive gatherings. The combination of vibrant green florets and caramelized edges creates an irresistible flavor profile that will impress everyone at your table—yes, even those who claim they don’t like veggies! This easy-to-make dish pairs beautifully with grilled chicken or can stand alone as a nutritious addition to any meal. Get ready to savor every bite of this stunning and flavorful side!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 large head of broccoli, cut into florets
- 2 tablespoons olive oil
- 2 tablespoons honey (or agave syrup)
- 1 tablespoon Dijon mustard
- 1 tablespoon whole grain mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, whisk together olive oil, honey, Dijon mustard, whole grain mustard, and minced garlic until well combined.
- Add the broccoli florets to the bowl and toss until evenly coated with the glaze.
- Spread the coated broccoli in a single layer on a baking sheet.
- Roast for 20-25 minutes, stirring halfway through for even cooking, until golden brown and tender.
- Season with salt and pepper before serving.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 100
- Sugar: 9g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg