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Tortellini Caprese Salad

Tortellini Caprese Salad

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If you’re in search of a delightful dish that encapsulates the essence of summer, look no further than Tortellini Caprese Salad! This vibrant and refreshing salad harmoniously combines the chewy texture of cheese tortellini with succulent cherry tomatoes, creamy mozzarella, and fragrant basil. Whether it’s a busy weeknight or a family gathering, this salad is not only quick to prepare but also offers a burst of fresh flavors that will impress everyone at your table. In just 10 minutes, you can create a colorful meal that’s perfect as a main dish or a side. Let’s dive into this easy recipe and make your dining experience extraordinary!

Ingredients

Scale
  • 20 oz cheese tortellini
  • 10 oz cherry tomatoes
  • 8 oz mozzarella pearls
  • 1 cup chopped spinach
  • 1/4 cup chopped basil
  • 1/2 cup olive oil
  • 2 tbsp balsamic vinegar
  • 34 minced garlic cloves
  • Italian seasoning to taste
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook cheese tortellini according to package instructions until al dente. Drain and rinse with cool water.
  2. In a large bowl, combine cooled tortellini, chopped spinach, halved cherry tomatoes, mozzarella pearls, chopped basil, and minced garlic.
  3. Drizzle with olive oil and balsamic vinegar; add Italian seasoning, salt, and pepper. Toss until well combined.
  4. Chill in the refrigerator for at least 30 minutes before serving to enhance flavors.

Nutrition