Spicy Garlic Butter Sauce
Elevate your meals with this rich and zesty Spicy Garlic Butter Sauce! Perfect for seafood, pasta, and roasted vegetables, this easy-to-make sauce combines the bold flavors of garlic and spice to create a delightful addition to any dish.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 8 servings 1x
- Category: Condiment
- Method: Sauce Preparation
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter
- 5 cloves garlic, minced
- 1 tbsp spicy chili garlic sauce
- ½ tsp smoked paprika
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- 1 tsp honey (optional)
- Salt and black pepper, to taste
- 1 tbsp fresh parsley, chopped (for garnish)
Instructions
- Melt the butter in a small saucepan over medium heat until bubbling.
- Add minced garlic and sauté for 1-2 minutes until fragrant (avoid browning).
- Stir in spicy chili garlic sauce, smoked paprika, cayenne pepper, salt, and black pepper.
- Reduce heat and add lemon juice and honey; simmer for another 1-2 minutes.
- Remove from heat and garnish with chopped parsley before serving warm.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 210
- Sugar: 0g
- Sodium: 100mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 60mg
Find it online: https://cookingwitheliana.com/spicy-garlic-butter-sauce/