Smoked Gouda Broccoli Soup
If you’re in search of a warm and comforting dish, this Smoked Gouda Broccoli Soup is the perfect choice! This creamy delight combines fresh broccoli with the rich flavor of smoked gouda, creating a deliciously satisfying meal that’s ready in just 30 minutes. Ideal for busy weeknights or family gatherings, this one-pot recipe ensures minimal cleanup while delivering maximum flavor. Its versatility allows you to customize with your favorite veggies or proteins, making it a beloved addition to any dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- ¼ cup unsalted butter
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- ¼ cup all-purpose flour
- 16 ounces broth (vegetable or chicken)
- 16 ounces whole milk
- ½ teaspoon salt
- ½ teaspoon paprika
- ¼ teaspoon pepper
- 1 large head of broccoli (chopped into small florets)
- 1 large carrot (grated)
- 8 ounces smoked gouda (fresh grated)
Instructions
- In a saucepan over medium heat, melt the butter until bubbling. Add diced onions and cook until translucent, about 4 minutes. Add minced garlic and sauté for another 30 seconds.
- Sprinkle in the flour and stir to form a paste; cook for about a minute to thicken.
- Gradually whisk in the broth, whole milk, salt, paprika, and pepper until well combined.
- Stir in chopped broccoli and grated carrot; cover and simmer for about 10-12 minutes until vegetables are tender.
- Remove from heat and stir in shredded smoked gouda until melted and creamy.
Nutrition
- Serving Size: 1 bowl (about 1 cup)
- Calories: 290
- Sugar: 6g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 45mg
Find it online: https://cookingwitheliana.com/smoked-gouda-broccoli-soup/