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Roasted Sweet Potato Rounds with Honey & Feta Bliss

Roasted Sweet Potato Rounds with Honey & Feta Bliss
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Roasted Sweet Potato Rounds with Honey & Feta Bliss are a delightful blend of sweet and savory flavors that brings warmth and comfort to any meal. These vibrant, golden rounds are not only visually stunning but also packed with nutrients, making them an ideal side dish or appetizer. The creamy feta cheese perfectly balances the natural sweetness of the sweet potatoes, while a drizzle of honey enhances their flavors, creating a taste sensation that will leave your guests wanting more. Simple to prepare and versatile enough to pair with various dishes, these roasted sweet potato bites are bound to become a cherished favorite in your kitchen.

Ingredients

Scale
  • 2 large sweet potatoes
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon smoked paprika (optional)
  • 1 cup feta cheese (or goat cheese)
  • 2 tablespoons honey (or maple syrup)
  • 2 tablespoons freshly chopped parsley

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Peel and slice the sweet potatoes into rounds about ½ inch thick.
  3. In a large bowl, toss the sweet potato rounds with olive oil, salt, black pepper, and smoked paprika until evenly coated.
  4. Arrange the rounds in a single layer on a baking sheet lined with parchment paper.
  5. Roast in the preheated oven for about 25-30 minutes, flipping halfway through, until golden brown and tender.
  6. Remove from the oven and immediately drizzle with honey and sprinkle with crumbled feta cheese.
  7. Garnish with fresh parsley before serving.

Nutrition

Find it online: https://cookingwitheliana.com/roasted-sweet-potato-rounds-with-honey-feta-bliss/