Quick Apple Turnovers (4 Ingredients)
Experience the warmth and sweetness of homemade Quick Apple Turnovers (4 Ingredients) that are as delightful to make as they are to eat. These flaky pastries, filled with tender apples, come together in just 25 minutes, making them an ideal treat for any occasion—be it a cozy family dessert or an elegant brunch offering. With only four simple ingredients, you can whip up these scrumptious turnovers that will impress both kids and adults alike. Enjoy the comforting aroma as they bake to golden perfection, and savor each bite of this easy-to-make dessert that brings smiles to the table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 medium apples
- 1 lb puff pastry
- 1 cup sugar (or cinnamon sugar)
- 1 egg
Instructions
- Preheat your oven to 415°F.
- Peel and slice apples into 8-10 pieces each.
- Roll out puff pastry on a floured surface and cut into 8 equal squares.
- Place 4-5 apple slices in the center of each square, sprinkle with sugar, then fold over to create pockets.
- Brush the tops with whisked egg and sprinkle with extra sugar if desired.
- Bake for about 15 minutes or until golden brown.
Nutrition
- Serving Size: 1 turnover (50g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg