Print

Pineapple Carrot Cream Cake : Moist & Tropical

Pineapple Carrot Cream Cake : Moist & Tropical
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a slice of paradise with our Pineapple Carrot Cream Cake: Moist & Tropical! This delightful dessert combines the natural sweetness of juicy pineapple and grated carrots, resulting in a cake that’s both moist and bursting with flavor. Perfect for birthdays, family gatherings, or just a sweet treat after dinner, this easy-to-make recipe is sure to impress everyone at your table. Topped with creamy frosting and optional garnishes, it’s not only delicious but also visually stunning. Experience the joy of baking with this tropical-inspired cake that encapsulates sunshine in every bite!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ½ teaspoon salt
  • ¾ cup granulated sugar
  • ¾ cup brown sugar
  • 3 large eggs
  • 1 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 2 cups grated carrots
  • 1 cup crushed pineapple, drained
  • Optional: ½ cup chopped walnuts

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare two cake pans by greasing them.
  2. In a large bowl, whisk together granulated sugar, brown sugar, eggs, vegetable oil, and vanilla until smooth.
  3. Stir in grated carrots and crushed pineapple until well mixed.
  4. Gradually add dry ingredients (flour, baking soda, baking powder, cinnamon, salt) to the wet mixture until just combined; do not overmix.
  5. If desired, fold in chopped walnuts for added texture.
  6. Divide the batter between prepared pans and bake for 30-35 minutes or until a toothpick inserted comes out clean.
  7. While cooling, prepare the cream cheese frosting by beating together softened cream cheese and butter until smooth. Gradually mix in powdered sugar and stir in vanilla extract and optional pineapple juice.
  8. Once cooled, frost the cake layers generously and decorate as desired.

Nutrition

Find it online: https://cookingwitheliana.com/pineapple-carrot-cream-cake-moist-tropical/