Orange Cardamom Cookies
Indulge in the delightful flavors of these Orange Cardamom Cookies, a perfect combination of sweet orange zest and aromatic cardamom. These chewy cookies are ideal for any occasion, whether it’s a busy weeknight craving or a family gathering. The bright citrus notes paired with warm spices create an irresistible treat that will fill your home with warmth and joy. Easy to make and fun to share, these cookies are bound to become a favorite in your household!
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Total Time: 28 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup unsalted butter, softened
- 1 cup brown sugar
- 2 tablespoons orange zest (from about 2 oranges)
- 1 large egg
- 1/4 cup molasses
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking soda
- 1/4 teaspoon salt
- 2 teaspoons ground cardamom
- 1/3 cup granulated sugar (for rolling)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the softened butter until smooth.
- Add brown sugar and orange zest; beat until just combined.
- Incorporate the egg, molasses, and vanilla extract; mix well.
- Gently combine flour, baking soda, salt, and ground cardamom into the wet mixture until just mixed.
- Chill the cookie dough for at least two hours in the refrigerator.
- Roll chilled dough into balls, then coat in granulated sugar before placing them on the prepared baking sheet.
- Bake for 11-13 minutes until edges are set but centers remain soft.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg
Find it online: https://cookingwitheliana.com/orange-cardamom-cookies/