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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars
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Indulge in the delightful world of No Bake Chocolate Oatmeal Bars, where simplicity meets scrumptiousness! These bars are a perfect blend of creamy peanut butter, rich chocolate, and hearty rolled oats, making them an ideal treat for any occasion. They come together effortlessly without the need for baking—just melt, mix, and chill! Each bite offers a satisfying chew and a burst of flavors that delights both children and adults alike. Whether you’re looking for a quick snack or a sweet dessert to share with friends, these bars are sure to impress. Plus, they store well in the refrigerator or freezer, making them a convenient option for busy days.

Ingredients

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  • 1 cup unsalted butter
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Prepare an 8-inch or 9-inch square baking dish by lining it with parchment paper.
  2. In a large saucepan over medium heat, melt the butter and brown sugar together until fully combined. Stir in vanilla extract.
  3. Fold in rolled oats until evenly coated and heated through (about 3-4 minutes).
  4. In a separate microwave-safe bowl, combine peanut butter and chocolate chips; melt in short intervals until smooth.
  5. Pour half of the oat mixture into the prepared dish as the base layer. Add the melted peanut butter-chocolate mixture on top, spreading it evenly.
  6. Sprinkle the remaining oat mixture over the filling, pressing down gently.
  7. Drizzle any leftover chocolate-peanut butter mix on top and refrigerate for at least 2-3 hours before slicing.

Nutrition

Find it online: https://cookingwitheliana.com/no-bake-chocolate-oatmeal-bars/