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Mediterranean Chicken Wraps

Mediterranean Chicken Wraps
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Mediterranean Chicken Wraps are a vibrant and nutritious meal option that’s perfect for busy weeknights or meal prep. These wraps are filled with tender chicken, crisp vegetables, and a creamy yogurt sauce, all enveloped in a whole wheat wrap. Not only are they quick to make, but they also offer a burst of Mediterranean flavors that everyone will love. Enjoy them fresh or pack them for lunch; either way, these wraps promise to be a satisfying and wholesome choice for any occasion.

Ingredients

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  • 2 cups cooked chicken breast, shredded or chopped
  • 4 large whole wheat wraps
  • 1 cup Greek yogurt
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1/2 tsp paprika
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup fresh parsley, chopped
  • Juice of 1 lemon
  • Salt and pepper to taste

Instructions

  1. Prepare the sauce by mixing Greek yogurt, olive oil, garlic powder, oregano, paprika, lemon juice, salt, and pepper in a bowl until smooth.
  2. Lay out the whole wheat wraps and spread the yogurt sauce generously over each.
  3. Add shredded chicken followed by cherry tomatoes, cucumbers, red onions, parsley, dill, and feta cheese onto each wrap.
  4. Roll up each wrap tightly after folding in the sides to contain the fillings.
  5. Slice in half diagonally for easier eating and serve with extra yogurt sauce on the side.

Nutrition

Find it online: https://cookingwitheliana.com/mediterranean-chicken-wraps/