Hot Sausage Feta Honey Pizza
Experience bold flavors with Hot Sausage Feta Honey Pizza! Make this easy recipe tonight and indulge in deliciousness.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pizza dough (store-bought or homemade)
- 8 oz hot sausage (Italian chicken or turkey), cooked and crumbled
- 1/2 cup crumbled feta cheese
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup tomato sauce or pizza sauce
- 1/4 cup honey
- 1 tablespoon olive oil
- 1/2 teaspoon red pepper flakes (optional)
- Fresh arugula or spinach (optional for garnish)
Instructions
- Preheat your oven to 450°F (230°C) and place a pizza stone inside if using.
- Roll out the pizza dough on a floured surface until your desired thickness, then transfer it to a baking sheet or hot stone.
- Brush the dough with olive oil and pre-bake for about 5 minutes to firm up the crust.
- Spread tomato sauce over the crust, followed by shredded mozzarella cheese.
- Evenly distribute cooked sausage and crumbled feta on top.
- Bake for an additional 10-15 minutes until the crust is golden and cheese is bubbly.
- Once out of the oven, drizzle honey over the pizza and garnish with fresh arugula or spinach before slicing.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 280
- Sugar: 10g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 35mg
Find it online: https://cookingwitheliana.com/hot-sausage-feta-honey-pizza/