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Honey Fig Pistachio Goat Cheese Appetizer

Honey Fig Pistachio Goat Cheese Appetizer

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Indulge in the delightful blend of flavors with this Honey Fig Pistachio Goat Cheese Appetizer. Perfect for any occasion, this elegant dish showcases creamy goat cheese rolled in crunchy pistachios, drizzled with sweet honey, and topped with a luscious fig spread. Its stunning presentation makes it an eye-catching centerpiece on any appetizer table, and it’s quick to prepare—ready in just 10 minutes! Whether you’re hosting a festive gathering or enjoying a cozy night in, this appetizer will impress your guests and leave them craving more.

Ingredients

Scale
  • 1 medium fresh goat cheese log (approx. 11 oz.)
  • ¼ cup roasted pistachios, chopped
  • 2 tablespoons honey
  • 1 tablespoon fig spread
  • Crackers or bread for serving

Instructions

  1. Allow the goat cheese log to sit at room temperature for about 15 minutes until softened.
  2. Spread chopped pistachios on a plate. Roll the softened goat cheese in the pistachios until well-coated.
  3. Place the coated cheese log on a serving tray and drizzle generously with honey.
  4. Warm fig spread briefly in the microwave (about 10 seconds) and drizzle over the cheese log.
  5. Serve alongside crackers or slices of bread.

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