Halloween Witch Hat Cookies
Get ready to cast a spell of delight this Halloween with our enchanting Halloween Witch Hat Cookies! These whimsical treats are a perfect blend of fun and flavor, making them an ideal project for families looking to create lasting memories in the kitchen. With rich chocolate cookie bases topped with colorful icing and sugar cones to complete the witch hat look, these cookies will be the highlight of any gathering. Perfect for parties or cozy evenings, they’re simple enough for kids to help decorate, adding extra joy to the baking experience. Bring a little magic into your home and watch as these adorable cookies disappear faster than you can say “Boo!”
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Favorite Cake Mix (chocolate, vanilla, or red velvet)
- Store Bought Chocolate Cookies or homemade recipe
- Sugar Cones
- Creamy White Decorator Icing
- Food Coloring (various colors for decoration)
Instructions
- Preheat the oven and prepare cake batter according to your chosen recipe. Fill sugar cones with batter and bake until set. Cool completely.
- Trim excess cake from cones if necessary, then spray with black food coloring for a spooky effect.
- Tint creamy white icing in various colors: orange, purple, and yellow. Prepare icing bags for decorating.
- Pipe orange icing on cookies, place cones on top, and decorate with colored icings to create witch hats.
- Allow icing to set before serving.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 190
- Sugar: 12g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://cookingwitheliana.com/halloween-witch-hat-cookies/