Halloween Cookie Pizza
If you’re looking for a fun and festive treat to celebrate Halloween, this Halloween Cookie Pizza is just what you need! It’s not only a delicious dessert but also a creative activity that your kids will love. Imagine gathering around the kitchen, laughter filling the air as everyone decorates their own slice with colorful candies—sounds like a perfect family moment, right? This recipe is simple enough for busy weeknights but special enough to make any gathering memorable.
What I adore about this Halloween Cookie Pizza is how it combines my love for baking with a playful twist. The soft, chewy cookie base topped with creamy frosting and lots of candy makes it a delightful treat that will satisfy both kids and adults alike!
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can whip up this delightful dessert in no time.
- Family-Friendly Appeal: Kids can unleash their creativity by decorating their own cookie pizza slices.
- Make-Ahead Convenience: Prepare the cookie crust ahead of time and frost it just before serving for easy entertaining.
- Delicious Flavor: The combination of sweet sugar cookies and creamy frosting will have everyone coming back for seconds!

Ingredients You’ll Need
Gathering your ingredients for this Halloween Cookie Pizza is part of the fun! These are simple, wholesome ingredients that you likely already have at home or can easily find at your local store.
For the Cookie Crust
- 16.5 oz Sugar Cookie Dough Roll
- 1/2 cup Butter, Softened
For the Frosting
- 4 oz Cream Cheese, Softened
- 4 1/2 cups Powdered Sugar
- 3-5 tbsp Milk
- 1 tsp Vanilla
- Green Food Coloring
For Topping
- Halloween Candy
Variations
The beauty of this recipe lies in its flexibility! You can easily customize it to suit your taste or what you have on hand.
- Switch Up the Frosting: Consider using chocolate or vanilla frosting instead of cream cheese for a different flavor profile.
- Add Fun Flavors: Mix in some sprinkles or flavored extracts to the frosting for an extra touch!
- Change the Colors: Use different food coloring to match your favorite spooky themes or characters.
- Use Alternative Candies: Swap out traditional Halloween candy for healthier options like dried fruit or nuts if preferred.
How to Make Halloween Cookie Pizza
Step 1: Preheat Your Oven
Start by preheating your oven according to the instructions on the cookie dough roll. This step is crucial because it ensures that your cookie crust bakes evenly and comes out perfectly golden.
Step 2: Prepare Your Pan
Line a pizza pan with parchment paper. Don’t worry if you need to cut it down to size; this will help prevent sticking and make cleanup easier after baking.
Step 3: Shape Your Cookie Dough
Remove the sugar cookie dough from its packaging and press it together into a ball. Then, roll it out into a circle about 1/4 inches thick. This thickness ensures that your pizza crust bakes through without burning. Bake in the preheated oven for 14-16 minutes until golden brown.
Step 4: Let It Cool
Once baked, let your cookie cool completely. It’s important to do this step so that when you add the frosting, it doesn’t melt away!
Step 5: Make the Frosting
In a mixing bowl, beat together softened butter and cream cheese until smooth. Gradually add powdered sugar followed by milk and vanilla extract until well combined. Don’t forget to mix in green food coloring until you’ve reached your desired shade—it’s all about those Halloween vibes!
Step 6: Assemble Your Pizza
Spread the green frosting evenly over your cooled cookie crust, leaving some space around the edges for that classic pizza look. Finally, let your creativity shine by topping it with an assortment of Halloween candy—this is where kids can really get involved!
And there you have it—a deliciously fun Halloween Cookie Pizza ready to be enjoyed!
Pro Tips for Making Halloween Cookie Pizza
Making a Halloween Cookie Pizza is not just about the delicious flavors; it’s also about having fun! Here are some tips to elevate your cookie pizza game:
- Use room temperature ingredients: Starting with softened butter and cream cheese helps create a smoother frosting, making it easier to spread on your cookie crust.
- Chill the cookie dough: If your dough is too sticky when rolling it out, chill it in the fridge for about 30 minutes. This makes it easier to work with and ensures a perfectly shaped pizza.
- Customize your toppings: Encourage creativity by letting kids choose their favorite Halloween candies. This makes the decorating process even more enjoyable and personal!
- Bake until golden: Keep an eye on your cookie as it bakes. You want it to be lightly golden around the edges for that perfect texture—soft in the center and slightly crispy on the outside.
- Make ahead of time: You can prepare the cookie crust a day in advance and store it in an airtight container. Just add your frosting and toppings when you’re ready to serve!
How to Serve Halloween Cookie Pizza
Presenting your Halloween Cookie Pizza can be just as festive as making it! Try these fun ideas to make your treat stand out at any Halloween gathering.
Garnishes
- Sprinkles: Add colorful sprinkles over the frosting for an extra pop of color that complements your Halloween theme.
- Chocolate Drizzle: A drizzle of melted dairy-free chocolate adds a decadent touch that enhances both flavor and presentation.
- Candy Eyes: Placing candy eyes on top gives your pizza a fun, spooky character that kids will love!
Side Dishes
- Fruit Salad: A refreshing mix of seasonal fruits like oranges, apples, and grapes provides a sweet contrast to the rich cookie pizza. It’s also a great way to add some nutrition to your dessert table!
- Veggie Platter: Offer a variety of crunchy veggies like carrots, celery, and bell peppers served with hummus or a dairy-free ranch dip. This savory option balances out all that sweetness.
- Popcorn Mix: Create a fun popcorn mix with pretzels, candy corn, and nuts (if no allergies). It’s an easy-to-eat finger snack that keeps the party vibe going.
- Apple Slices with Nut Butter: Slice up some apples and pair them with almond or peanut butter for a simple yet satisfying side dish that adds another dimension of flavor.
With these serving suggestions and pro tips, your Halloween Cookie Pizza will be the hit of any gathering! Enjoy creating and sharing this delightful treat with friends and family.

Make Ahead and Storage
This Halloween Cookie Pizza is not only a fun treat, but it’s also perfect for meal prep! You can make it ahead of time for parties or school events, ensuring that you have a delicious, festive dessert ready to go.
Storing Leftovers
- Place any leftover cookie pizza in an airtight container at room temperature.
- It can be stored for up to 2 days, but it’s best enjoyed fresh!
- If the frosting begins to soften too much, you can refrigerate it for a firmer texture.
Freezing
- To freeze, cut the cookie pizza into slices and place them in a single layer in a freezer-safe container.
- You can also wrap the entire pizza tightly in plastic wrap before placing it in the freezer.
- It will keep well frozen for up to 1 month.
Reheating
- To reheat slices, preheat your oven to 350°F (175°C).
- Place the cookie pizza on a baking sheet and heat for about 5-7 minutes until warmed through.
- Alternatively, you can microwave individual slices for about 15-20 seconds.
FAQs
Have questions about making your Halloween Cookie Pizza? Here are some answers!
Can I use different colors for decorating my Halloween Cookie Pizza?
Absolutely! While green is fun for a spooky theme, feel free to use any food coloring to create your desired decorations.
How do I make Halloween Cookie Pizza ahead of time?
You can prepare the dough and bake the cookie crust ahead of time. Store it covered until you’re ready to add frosting and decorations.
What types of candy are best for topping my Halloween Cookie Pizza?
Use your favorite Halloween candies like gummy worms, candy corn, or chocolate pumpkins. The more colorful, the better!
Is Halloween Cookie Pizza suitable for kids?
Yes! This recipe is perfect for kids as they can get creative with their decorations while enjoying a tasty treat.
How long does Halloween Cookie Pizza last?
If stored properly, it lasts up to 2 days at room temperature. For longer storage, freeze it!
Final Thoughts
I hope this Halloween Cookie Pizza becomes a delightful tradition in your home! It’s not just about making a sweet treat; it’s about creating memories with family and friends as you decorate together. Enjoy every bite of this festive dessert and let your creativity shine! Happy baking!
Halloween Cookie Pizza
Get ready to make Halloween unforgettable with this delightful Halloween Cookie Pizza! This festive dessert combines a soft, chewy sugar cookie crust topped with creamy frosting and an array of colorful candies, making it the perfect treat for family gatherings or Halloween parties. Not only is it easy to prepare, but it also allows kids to unleash their creativity as they decorate their own slices. Gather your loved ones in the kitchen for a fun-filled baking adventure that will fill your home with laughter and joy.
- Prep Time: 20 minutes
- Cook Time: 16 minutes
- Total Time: 36 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 16.5 oz Sugar Cookie Dough Roll
- 1/2 cup Softened Butter
- 4 oz Softened Cream Cheese
- 4 1/2 cups Powdered Sugar
- 3–5 tbsp Milk
- 1 tsp Vanilla Extract
- Green Food Coloring
- Assorted Halloween Candy for Topping
Instructions
- Preheat your oven according to the sugar cookie dough instructions.
- Line a pizza pan with parchment paper.
- Shape the sugar cookie dough into a ball and roll out into a circle about 1/4 inch thick.
- Bake for 14-16 minutes until golden brown; then allow to cool completely.
- In a mixing bowl, beat softened butter and cream cheese until smooth, then gradually add powdered sugar, milk, vanilla extract, and green food coloring until well combined.
- Spread the frosting over the cooled cookie crust and top with assorted Halloween candy.
Nutrition
- Serving Size: 1 slice (86g)
- Calories: 320
- Sugar: 38g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
