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Grilled Pineapple

Grilled Pineapple

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Satisfy your sweet cravings with this easy Grilled Pineapple recipe! Perfectly caramelized and served warm—give it a try today!

Ingredients

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  • 1 fresh pineapple
  • 1/4 cup melted butter
  • 1/4 cup dark brown sugar
  • 1 teaspoon ground cinnamon
  • Pinch of salt

Instructions

  1. Prepare the Pineapple: Cut off both ends of the pineapple and remove the rind. Slice into spears or rings and place in a zip-top bag.
  2. Make the Marinade: In a bowl, whisk together melted butter, brown sugar, cinnamon, and salt. Pour over the pineapple and marinate for 20-30 minutes.
  3. Grill: Preheat your grill to medium heat (375-400°F). Grill the marinated pineapple for about 4-6 minutes per side until caramelized and tender.
  4. Serve: Transfer to a platter and enjoy warm with your favorite toppings.

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