Grapefruit Bars
Brighten your day with these delightful Grapefruit Bars, a refreshing twist on classic dessert bars. The vibrant flavor of pink or ruby red grapefruit adds a unique sweetness that is perfect for any occasion—whether it’s a family gathering or a simple weeknight treat. These bars are not only easy to prepare, requiring just 10 minutes of hands-on time, but they also offer make-ahead convenience, making them an excellent option for meal prep. With their tangy flavor and crisp crust, every bite is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ¼ cup powdered sugar
- ¼ tsp salt
- ½ cup butter (room temperature)
- 1 ½ cups granulated sugar
- ¼ cup all-purpose flour (for filling)
- 4 large eggs
- 1 Tablespoon grapefruit zest
- 1 cup grapefruit juice
Instructions
- Preheat your oven to 350°F (175°C).
- For the crust: Combine flour, powdered sugar, salt, and butter in a food processor until crumbly. Press into the bottom of a baking dish and bake for 18-20 minutes until golden.
- For the filling: Whisk together granulated sugar and flour. Add eggs one at a time, whisking well after each addition. Mix in grapefruit zest and juice.
- Pour the filling over the hot crust and bake for an additional 20 minutes.
- Allow to cool completely before refrigerating for at least one hour before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 70mg
Find it online: https://cookingwitheliana.com/grapefruit-bars/