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Gooey Garlic Cheese Bread

Gooey Garlic Cheese Bread

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Indulge in the comforting delight of Gooey Garlic Cheese Bread, a perfect addition to family dinners or movie nights. This easy-to-make recipe features a crispy exterior and a warm, cheesy center, bringing smiles to everyone at the table. Made with simple ingredients, this dish is not only quick to prepare but also highly adaptable to suit your taste preferences. Whether you’re sharing it at a gathering or enjoying it as a snack, this garlic cheese bread will surely become a favorite. With just 30 minutes from prep to plate, your home will be filled with the irresistible aroma of buttery garlic goodness topped with melted cheese.

Ingredients

Scale
  • 1 loaf French bread
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 1/2 cups mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Slice the French bread in half lengthwise.
  3. In a bowl, mix unsalted butter and minced garlic until well combined. Stir in parsley, salt, and pepper.
  4. Spread the garlic butter mixture evenly on both halves of the bread.
  5. Top with mozzarella and Parmesan cheeses.
  6. Place on a baking sheet cut side up and bake for 10 to 12 minutes until cheese is melted.
  7. Broil for an additional 1 to 2 minutes until golden brown.
  8. Let cool slightly before slicing and serving warm.

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