Gingerbread juice
Get ready to celebrate the holiday season with a delightful Gingerbread Martini! This festive drink combines the warm flavors of gingerbread with creamy elements, creating a cocktail that is both indulgent and comforting. Perfect for holiday parties or cozy gatherings, this easy-to-make recipe will impress your guests and evoke memories of freshly baked gingerbread cookies. With its beautiful presentation and customizable options, it’s sure to become a beloved addition to your seasonal festivities.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Drink
- Method: Mixing
- Cuisine: Festive
Ingredients
Scale
- 113.4 g gingerbread-flavored white grape juice
- 2 tsp ground ginger
- 113.4 g half-and-half or cream
- 1/2 cup whipped cream (for garnish)
- 2 tbsp ground cinnamon (for garnish)
- 1/2 cup white chocolate, melted (for the rim)
- Crushed gingerbread cookies (for garnish)
Instructions
- Rim two glasses with melted white chocolate and coat with crushed gingerbread cookies. Set aside.
- In a cocktail shaker, combine gingerbread-flavored white grape juice, half-and-half or cream, ground ginger, and ice. Shake well until chilled.
- Strain the mixture into the prepared glasses gently.
- Top each cocktail with whipped cream and sprinkle ground cinnamon for garnish.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 martini (approximately 240g)
- Calories: 320
- Sugar: 38g
- Sodium: 60mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://cookingwitheliana.com/gingerbread-juice/