Garlic Butter Honey Baked Salmon
Elevate your dining experience with this easy and delightful Garlic Butter Honey Baked Salmon. This dish combines the rich flavors of garlic and honey, creating a sweet and savory glaze that perfectly complements tender salmon fillets. Perfect for busy weeknights or special gatherings alike, this recipe comes together in just minutes, allowing you to serve a wholesome meal without the fuss. With its appealing flavor profile that both kids and adults love, this Garlic Butter Honey Baked Salmon is sure to become a family favorite. Pair it with your choice of sides for a complete meal that is as nutritious as it is satisfying.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 4 salmon fillets (6 oz each)
- 3 tablespoons melted butter
- 2 tablespoons honey
- 3 cloves minced garlic
- 1 tablespoon Dijon mustard
- 2 tablespoons freshly squeezed lemon juice
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley (for garnish)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Place the salmon fillets skin-side down on the prepared baking sheet.
- In a bowl, whisk together melted butter, honey, minced garlic, Dijon mustard, lemon juice, paprika, salt, and black pepper until well combined.
- Brush the glaze generously over each salmon fillet.
- Bake for 12-15 minutes until the salmon flakes easily with a fork and reaches an internal temperature of 145°F (63°C).
- For an extra touch of flavor, broil for an additional 2-3 minutes if desired.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 10g
- Sodium: 380mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 80mg
Find it online: https://cookingwitheliana.com/garlic-butter-honey-baked-salmon/