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French Onion Chicken Rice

French Onion Chicken Rice
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Indulge in the irresistible warmth of French Onion Chicken Rice, a comforting casserole that brings family together around the dinner table. This creamy and cheesy dish features tender chicken intertwined with fluffy rice, enveloped in rich, savory flavors from cream of chicken soup and French onion soup. Topped with crispy fried onions and melted cheese, every bite is a delightful experience that promises to satisfy even the pickiest eaters. Perfect for busy weeknights or cozy gatherings, this recipe allows you to spend more time with loved ones and less time in the kitchen. Give it a try and watch it quickly become a beloved family favorite!

Ingredients

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  • 2 cups cooked white rice
  • 2 cups shredded cooked chicken (such as rotisserie)
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) French onion soup
  • 1 cup sour cream
  • 1½ cups shredded mozzarella or Swiss cheese
  • 1½ cups French fried onions
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt to taste
  • Black pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, shredded cheese, 1 cup of French fried onions, garlic powder, onion powder, salt, and black pepper until well combined.
  3. Grease a 9×13-inch baking dish and evenly spread the mixture into it.
  4. Bake uncovered for about 30 minutes or until bubbling at the edges.
  5. Top with remaining ½ cup of French fried onions and bake for an additional 5 minutes until golden brown.
  6. Garnish with chopped parsley before serving.

Nutrition

Find it online: https://cookingwitheliana.com/french-onion-chicken-rice/