Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe
If you’re searching for a vibrant, nutritious meal that comes together in just minutes, look no further than this Chicken Cashew Crunch Salad. This delightful dish combines juicy grilled chicken with an array of fresh vegetables and crunchy cashews, creating a flavor-packed experience that’s perfect for busy weeknights or family gatherings. Not only is it quick to prepare, but it’s also customizable—swap ingredients based on your preferences or what you have on hand! The light and tangy dressing ties everything together beautifully, making each bite a celebration of textures and tastes. Enjoy this salad as a satisfying main course or a refreshing side dish; it’s sure to impress everyone at the table!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Asian-inspired
Ingredients
Scale
- 2 grilled chicken breasts
- 1 large head of romaine lettuce, chopped
- 1 bell pepper, diced
- 1 carrot, julienned
- 1 cup green onions, sliced
- 1 cup unsalted roasted cashews
- ½ cup crispy chow mein noodles
- Dressing: soy sauce, honey, sesame oil, rice vinegar, garlic, ginger
Instructions
- Grill the chicken breasts until fully cooked; let cool and slice into strips.
- In a large bowl, combine chopped lettuce, diced bell pepper, julienned carrot, and sliced green onions.
- Add roasted cashews to the bowl.
- In a separate bowl, whisk together dressing ingredients: soy sauce, honey, sesame oil, rice vinegar, minced garlic, and grated ginger.
- Pour dressing over salad mixture and toss to coat.
- Gently fold in sliced grilled chicken.
- Top with crispy chow mein noodles just before serving.
- Garnish with cilantro if desired.
Nutrition
- Serving Size: 1 salad (300g)
- Calories: 380
- Sugar: 10g
- Sodium: 540mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 65mg