Chicken Alfredo Sloppy Joes
If you’re craving a unique and comforting meal, Chicken Alfredo Sloppy Joes are the perfect solution! This delightful twist on a classic favorite combines tender ground chicken with a creamy Alfredo sauce, all piled high on toasted buns for a messy yet satisfying experience. Ideal for busy weeknights or casual gatherings, this recipe comes together in just 30 minutes. Each bite is rich and flavorful, making it a family-friendly dish that will impress your guests. Customize with your favorite veggies or spices for an added personal touch!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 hamburger buns
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet, heat olive oil over medium heat. Add chopped onion and sauté until translucent (3-4 minutes). Stir in minced garlic and cook for another minute.
- Add ground chicken to the skillet, breaking it apart while cooking until no longer pink (5-7 minutes).
- Reduce heat to low and stir in heavy cream. Gradually mix in Parmesan cheese until melted and creamy (2-3 minutes). Season with Italian seasoning, salt, and pepper.
- Toast hamburger buns lightly before spooning the chicken Alfredo mixture onto the bottom half of each bun. Top with the other half and garnish with parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg