Cheesy Garlic Butter Rollups
Indulge in the warm, gooey goodness of Cheesy Garlic Butter Rollups! These delightful bites are a simple yet irresistible snack perfect for any occasion. Featuring a cloud-like crescent roll dough enveloping a melty blend of mozzarella and Parmesan cheese, each rollup is brushed with aromatic garlic butter that elevates the flavor to new heights. Whether you’re hosting a party or enjoying a cozy movie night, these rollups are sure to impress family and friends alike. Easy to prepare and customizable with your favorite ingredients, they promise to become a staple in your recipe collection. Get ready for a cheesy, buttery experience that will leave you craving more!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 8
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) refrigerated crescent roll dough
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup unsalted butter, melted
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent roll dough and separate it into 8 triangles.
- Sprinkle 1-2 tablespoons of mozzarella and Parmesan cheese onto each triangle.
- Starting from the wide end, roll each triangle toward the tip and place seam side down on the prepared baking sheet.
- In a small bowl, mix melted butter, minced garlic, Italian seasoning, and salt.
- Brush the garlic butter generously over each rollup.
- Bake for 10-12 minutes until golden brown and bubbly.
- Garnish with additional garlic butter and parsley before serving warm.
Nutrition
- Serving Size: 1 rollup (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://cookingwitheliana.com/cheesy-garlic-butter-rollups/