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Cheesy Basil & Garlic Pizza

Cheesy Basil & Garlic Pizza
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If you’re craving a comforting and flavorful meal that the whole family will love, look no further than this Cheesy Basil & Garlic Pizza. This delightful homemade pizza recipe features a crispy crust topped with gooey mozzarella, sharp parmesan, fresh basil, and aromatic garlic, making it the perfect dish for busy weeknights or weekend gatherings. The beauty of this pizza lies in its versatility—customize your toppings to suit your taste or use up ingredients you have on hand. With just a few simple steps, you’ll create a satisfying dish that not only tastes amazing but also brings everyone together around the table!

Ingredients

Scale
  • 1 and 1/3 cups Warm Water
  • 2 and 1/4 teaspoons Active Dry Yeast
  • 1/2 teaspoon Sugar
  • 3 and 1/2 cups All-Purpose Flour
  • 2 tablespoons Olive Oil
  • 3/4 teaspoon Salt
  • 1 teaspoon Garlic Powder
  • 1 and 1/2 cups Shredded Mozzarella Cheese
  • 1/2 cup Grated Parmesan Cheese
  • Fresh Basil Leaves
  • 2 Garlic Cloves, minced
  • Cornmeal

Instructions

  1. In a bowl, combine warm water, yeast, and sugar; let sit for 5 minutes until frothy.
  2. Mix in olive oil, salt, garlic powder, and flour until a sticky dough forms.
  3. Knead the dough on a floured surface for 5-7 minutes until smooth and elastic.
  4. Place in an oiled bowl, cover with a cloth, and let rise in a warm spot for about 90 minutes or until doubled in size.
  5. Preheat your oven to 475°F (245°C).
  6. Punch down the risen dough and roll out on a floured surface to desired thickness.
  7. Spread minced garlic on the crust; top with mozzarella, parmesan, and basil.
  8. Bake for 12-15 minutes or until golden brown. Let cool slightly before slicing.

Nutrition

Find it online: https://cookingwitheliana.com/cheesy-basil-garlic-pizza/