Buffalo Chicken Cottage Cheese Bowl
Enjoy this easy and flavorful Buffalo Chicken Cottage Cheese Bowl Recipe—perfect for meal prep or a quick dinner. Try it today!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup cooked shredded chicken
- 2 tablespoons buffalo sauce
- 1/2 cup low-fat cottage cheese
- 1/2 cup diced cucumber
- 1/2 cup celery sticks
- 1/2 cup matchstick carrots
- 1 tablespoon chopped green onions
- Extra buffalo sauce (for drizzling)
- Black pepper (to taste)
- Avocado slices (optional)
- Ranch or blue cheese dressing (optional)
- Squeeze of lemon or lime (for added zest)
Instructions
- In a medium bowl, mix shredded chicken with buffalo sauce until well-coated.
- Chop cucumbers, slice celery into sticks, and julienne carrots.
- In a serving bowl, arrange the buffalo chicken, cottage cheese, and fresh veggies in sections.
- Garnish with chopped green onions and drizzle extra buffalo sauce on top; season with black pepper.
- Serve immediately or store components separately for meal prep.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 385
- Sugar: 6g
- Sodium: 870mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 42g
- Cholesterol: 95mg