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Biscuit Vegetable Pot Pie Casserole

Biscuit Vegetable Pot Pie Casserole
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Biscuit Vegetable Pot Pie Casserole is a heartwarming dish that blends tender vegetables in a creamy sauce, topped with fluffy homemade biscuits. This comforting casserole is perfect for cozy family dinners or as a satisfying leftover lunch. Each bite offers a delightful combination of flavors and textures, making it a truly memorable meal. As the seasons change and cooler weather sets in, this recipe brings warmth and joy to your table, creating lasting memories with loved ones.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, cold and cubed
  • 1 cup whole milk, divided
  • 1 cup diced yellow onion
  • 1 cup sliced carrots
  • 1 cup sliced celery
  • 1 cup chopped mushrooms
  • 3–4 minced garlic cloves
  • 1/3 cup all-purpose flour (spooned & leveled)
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground pepper
  • 2 teaspoons fresh thyme leaves (or 1 teaspoon dried)
  • 2 cups vegetable broth
  • 1/2 cup whole milk
  • 2 cups mixed vegetables (e.g., peas, broccoli)
  • 2 tablespoons chopped fresh parsley (or 2 teaspoons dried)

Instructions

  1. Preheat oven to 400°F (204°C).
  2. In a large bowl, whisk together flour, baking powder, and salt.
  3. Cut in cold butter until mixture resembles coarse crumbs.
  4. Stir in milk gradually until dough forms; shape into discs and refrigerate.
  5. In a skillet, melt remaining butter over medium heat; sauté onions, carrots, celery, mushrooms, and garlic until softened.
  6. Sprinkle with flour; stir in broth and remaining milk; cook until thickened.
  7. Pour filling into a greased baking dish; arrange biscuit discs on top. Brush with reserved milk.
  8. Bake for 25 minutes at 400°F (204°C), then increase temperature to 425°F (218°C) for an additional 5–6 minutes until biscuits are golden brown.
  9. Cool slightly before serving.

Nutrition

Find it online: https://cookingwitheliana.com/biscuit-vegetable-pot-pie-casserole/