Best Christmas Thumbprint Cookies
Indulge in the warmth of the holiday season with our Best Christmas Thumbprint Cookies Recipe. These delightful jam-filled cookies are not just treats; they embody the joy and nostalgia of festive gatherings. With a buttery, melt-in-your-mouth texture and a burst of sweet jam at the center, these cookies are perfect for sharing with family and friends or enjoying by the fire during cozy evenings. The recipe is simple enough to whip up even on busy days, making it an ideal choice for all your holiday baking adventures. Whether you’re looking to impress guests or treat yourself, these thumbprint cookies will surely spread smiles and cheer!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup margarine
- 1 cup sugar
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 2 teaspoons vanilla extract
- 1 large egg
- Jam (strawberry or raspberry)
Instructions
- Cream together margarine and sugar in a large bowl until fluffy.
- Mix in egg and vanilla extract until well combined.
- In another bowl, whisk together flour and baking powder; gradually add to wet ingredients.
- Roll dough into tablespoon-sized balls and place on a parchment-lined baking sheet. Create indents using your thumb.
- Fill each indentation with a generous amount of jam.
- Preheat oven to 350°F (175°C) and bake for about 20 minutes until lightly golden.
- Allow cookies to cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 120
- Sugar: 8g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg