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BEST Air Fried Chicken Tenderloin Recipe

BEST Air Fried Chicken Tenderloin Recipe
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Experience the joy of homemade comfort food with this BEST Air Fried Chicken Tenderloin Recipe! In just 8 minutes, you can indulge in tender, crispy chicken that’s bursting with flavor thanks to a delightful blend of spices. Perfect for those busy weeknights or when unexpected guests drop by, these air-fried chicken tenderloins are not only quick to prepare but also healthier than traditional frying methods. With minimal cleanup and maximum taste, this dish will quickly become a family favorite. Whether served alongside a fresh salad or tucked into a wrap, these juicy tenderloins are versatile enough to satisfy any craving. Get ready to elevate your weeknight dinners and impress your loved ones with this easy yet delicious recipe!

Ingredients

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  • 2 tablespoons olive oil
  • 2 teaspoons Italian seasoning
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon fine sea salt
  • 1 teaspoon paprika
  • 1/2 teaspoon ground black pepper
  • 1 pound chicken tenderloins
  • Optional: Finely chopped parsley for garnish

Instructions

  1. In a large mixing bowl, combine olive oil, Italian seasoning, garlic powder, onion powder, sea salt, paprika, and black pepper to create a marinade.
  2. Pat the chicken tenderloins dry with paper towels and add them to the bowl. Toss until each piece is evenly coated.
  3. Preheat your air fryer to 400°F (200°C) for about 4 minutes.
  4. Arrange the tenderloins in the air fryer basket without overlapping. Cook for an initial 5 minutes.
  5. Flip the tenderloins and continue cooking for an additional 3-6 minutes until they reach an internal temperature of 165°F (75°C).
  6. Remove from the air fryer and garnish with chopped parsley if desired.

Nutrition

Find it online: https://cookingwitheliana.com/best-air-fried-chicken-tenderloin-recipe/