Print

Beef and Sweet Potato Power Bowl

Beef and Sweet Potato Power Bowl

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a hearty and nutritious Beef and Sweet Potato Power Bowl that combines vibrant colors, satisfying textures, and wholesome flavors. This dish is perfect for busy weeknights or meal prepping for the week ahead. Featuring tender beef sirloin, roasted sweet potatoes, creamy avocado, and protein-rich black beans, this bowl is a delightful way to nourish your body with essential nutrients. It’s not only easy to customize based on your preferences but also quick to prepare—making it an ideal choice for families or anyone seeking a balanced meal. Each bite promises warmth and satisfaction, ensuring this power bowl will become a staple in your kitchen.

Ingredients

  • Sweet Potatoes
  • Beef Sirloin or Steak
  • Avocado
  • Black Beans
  • Corn
  • Red Onion
  • Bell Peppers
  • Olive Oil
  • Lime Juice

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and dice sweet potatoes into ½-inch cubes. Toss with olive oil and spices; spread on a baking sheet.
  3. Roast sweet potatoes for 20-25 minutes until tender.
  4. Cut beef into strips; toss with olive oil and spices.
  5. Heat skillet over medium-high heat; sauté beef for 3-5 minutes until browned.
  6. Chop red onion and bell peppers; optionally sauté until softened.
  7. Assemble bowls with roasted sweet potatoes, beef, black beans, corn, onion, and bell peppers.
  8. Drizzle lime juice over the top and garnish with cilantro if desired.

Nutrition