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Apple Pie Oatmeal Bars

Apple Pie Oatmeal Bars
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Indulge in the cozy flavors of fall with these delightful Apple Pie Oatmeal Bars. Perfect for breakfast or a sweet snack, these bars seamlessly blend the classic taste of apple pie with the wholesome goodness of oats. With their warm notes of cinnamon and baked apples, they not only fill your home with an inviting aroma but also offer a guilt-free treat that everyone will love. Easy to prepare and customizable, these bars are destined to become a staple in your kitchen.

Ingredients

Scale
  • 2 cups apples (cored, peeled, and chopped)
  • 2 tablespoons unsalted butter
  • 1/4 cup light brown sugar (firmly packed)
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 tablespoons water
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups rolled oats
  • 1 cup brown sugar (firmly packed)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 14 tablespoons unsalted butter (cut into pieces)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. For the apple filling, melt butter in a saucepan over medium heat. Add chopped apples, brown sugar, flour, cinnamon, water, and salt; simmer for 5-7 minutes until apples soften.
  3. For the oatmeal base, mix flour, rolled oats, brown sugar, baking powder, and salt in a bowl. Incorporate cold butter until the mixture resembles coarse crumbs.
  4. Press half of the oatmeal mixture into the baking dish, layer with apple filling, then top with remaining oatmeal mixture.
  5. Bake for 40-50 minutes until golden brown. Cool before cutting into squares.

Nutrition

Find it online: https://cookingwitheliana.com/apple-pie-oatmeal-bars/