Apple Pie Bites

If you’re looking for a delightful dessert that brings the warmth of home into your kitchen, you’ve stumbled upon the perfect recipe: Apple Pie Bites! These little gems are not only quick and simple to make, but they also pack all the comforting flavors of traditional apple pie into bite-sized pieces. Whether you’re hosting a family gathering or just want to treat yourself on a busy weeknight, these Apple Pie Bites will surely bring smiles all around.

What makes this recipe so special is how easily you can whip it up in less than 30 minutes. Plus, there’s something nostalgic about the smell of baked apples and cinnamon wafting through the house. You’ll find that this recipe becomes a go-to for any occasion!

Why You’ll Love This Recipe

  • Quick Preparation: Ready in under 30 minutes, making it perfect for those busy evenings.
  • Family-Friendly: Kids love these sweet bites, and they’re fun to help make!
  • Delicious Flavor: The combination of warm apples, buttery dough, and crunchy pecans is simply irresistible.
  • Make-Ahead Convenience: Prepare them ahead of time and pop them in the oven when guests arrive!
  • Perfect for Any Occasion: Whether it’s a cozy night in or a festive gathering, these bites fit right in.
Apple

Ingredients You’ll Need

Gathering the ingredients for these Apple Pie Bites is part of the fun! You’ll find that these are simple, wholesome ingredients that come together beautifully.

For the Filling

  • 1/4 cup packed light brown sugar
  • 1 teaspoon apple pie spice
  • 3 tablespoons unsalted butter, melted
  • 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices
  • 1/3 cup chopped pecans

For the Dough

  • 1 (8 ounce) tube Pillsbury Original crescent rolls

Variations

The beauty of Apple Pie Bites lies in their flexibility! Feel free to tweak the recipe to suit your taste or what you have on hand.

  • Change the Fruit: Try using pears or peaches instead of apples for a different flavor profile.
  • Add Dried Fruit: Toss in some raisins or cranberries for added sweetness and texture.
  • Nut-Free Option: Omit the pecans if you prefer a nut-free version or substitute with pumpkin seeds.
  • Spice It Up: Experiment with a bit of nutmeg or ginger alongside your apple pie spice for an extra kick!

How to Make Apple Pie Bites

Step 1: Preheat Your Oven

Start by preheating your oven to 375 degrees F. This is important because it ensures that your Apple Pie Bites bake evenly and become perfectly golden brown.

Step 2: Mix Your Sugar and Spice

In a small bowl, combine the brown sugar with apple pie spice. This mixture will create that lovely sweet filling we all crave in an apple dessert. Set it aside while you prepare the other ingredients.

Step 3: Prepare the Apples

Melt your butter and toss those beautiful apple slices in it. This step not only adds flavor but helps keep the apples from drying out while baking—trust me; it makes a difference!

Step 4: Arrange Crescent Rolls

Place your crescent roll triangles on a baking sheet lined with parchment paper. Evenly distribute your brown sugar mixture over each triangle. This will give every bite its sweet goodness.

Step 5: Add Pecans

Sprinkle your chopped pecans over each triangle. The crunchiness complements the soft apples perfectly!

Step 6: Wrap It Up

Now comes the fun part! Place an apple slice on the wide end of each triangle and wrap up the dough around it snugly. It’s like giving each apple its cozy blanket!

Step 7: Brush with Butter & Sprinkle Spice

Brush each wrapped bite with any remaining melted butter, then sprinkle lightly with additional apple pie spice. This adds an extra layer of deliciousness right on top!

Step 8: Bake & Enjoy

Pop those beauties into your preheated oven and bake for about 10 to 12 minutes until they’re golden brown. Let them cool for just five minutes before diving in—it’s worth the wait!

Now you’re ready to serve these delightful Apple Pie Bites at your next gathering or enjoy them all by yourself!

Pro Tips for Making Apple Pie Bites

These delightful mini apple pies are not only fun to make but also a fantastic dessert option for any occasion. Here are some pro tips to ensure your Apple Pie Bites turn out perfectly!

  • Use fresh apples: Fresh Granny Smith apples provide the perfect balance of tartness and sweetness, ensuring your bites are bursting with flavor.
  • Don’t skip the butter: Brushing the crescent rolls with melted butter adds a golden color and a rich taste that makes these bites irresistible.
  • Experiment with spices: Feel free to mix in a pinch of cinnamon or nutmeg with the apple pie spice for an extra layer of warmth and complexity in flavor.
  • Keep an eye on baking time: Ovens can vary, so start checking your bites around the 10-minute mark. You want them golden brown, but not overcooked.
  • Serve warm: These bites are best enjoyed fresh from the oven while they’re still warm and gooey. They really shine when served right away!

How to Serve Apple Pie Bites

Presentation can elevate your Apple Pie Bites from tasty treats to show-stopping desserts! Here’s how you can serve them beautifully.

Garnishes

  • Whipped cream: A dollop of non-dairy whipped cream adds a light and creamy contrast to the warm apple filling.
  • Caramel sauce: Drizzling a bit of caramel sauce on top enhances the sweet flavor profile and adds a touch of elegance.
  • Chopped nuts: Sprinkle some extra chopped pecans or walnuts for added crunch that complements the soft apple filling.

Side Dishes

  • Vanilla ice cream: This classic pairing brings together warm and cold textures, making it an instant favorite among guests.
  • Fruit salad: A refreshing fruit salad made with seasonal fruits provides a bright contrast to the rich flavors of the apple pie bites.
  • Coffee or tea: A steaming cup of coffee or herbal tea can complement the sweetness of the dessert, making for a lovely after-meal treat.
  • Cheese platter: A small assortment of cheeses can pair nicely as a savory counterpart to the sweet bites, offering guests different flavor experiences.

With these tips and serving ideas, your Apple Pie Bites will not only taste great but look fantastic too! Enjoy sharing this comforting dessert with family and friends.

Apple

Make Ahead and Storage

These Apple Pie Bites are not just quick to make, but they also lend themselves wonderfully to meal prep! You can whip up a batch ahead of time for snacks, desserts, or even a sweet treat to share at gatherings.

Storing Leftovers

  • Allow the Apple Pie Bites to cool completely before storing.
  • Place them in an airtight container at room temperature for up to 2 days.
  • For longer shelf life, refrigerate in an airtight container for up to 5 days.

Freezing

  • To freeze, ensure the bites are fully cooled.
  • Arrange them in a single layer on a baking sheet and freeze until solid (about 1-2 hours).
  • Transfer the frozen bites to a freezer-safe bag or container and remove as much air as possible. They can be stored frozen for up to 3 months.

Reheating

  • For best results, reheat in the oven. Preheat your oven to 350 degrees F and place the bites on a baking sheet.
  • Heat for about 10 minutes until warmed through and crispy again.
  • Alternatively, you can microwave them for about 20-30 seconds, but they may not retain their crispness.

FAQs

Here are some commonly asked questions about these delightful Apple Pie Bites:

Can I use other types of apples for Apple Pie Bites?

Absolutely! While Granny Smith apples provide a tart contrast that complements the sweetness, feel free to experiment with Honeycrisp, Fuji, or any apple variety you enjoy.

How do I make vegan Apple Pie Bites?

To make these Apple Pie Bites vegan-friendly, substitute unsalted butter with coconut oil or a plant-based butter alternative. This ensures you maintain that delicious buttery flavor!

Can I prepare the filling ahead of time for Apple Pie Bites?

Yes! You can prepare the apple filling (sliced apples tossed in butter and sugar) ahead of time. Store it in the refrigerator until you’re ready to assemble your bites.

What can I serve with Apple Pie Bites?

These bites pair beautifully with vanilla ice cream or whipped topping. A drizzle of caramel sauce also elevates the flavors!

Final Thoughts

I hope you find joy in making these delightful Apple Pie Bites! They are perfect for sharing with friends and family or enjoying as a comforting treat after a long day. Remember that cooking is all about having fun, so don’t hesitate to get creative with your ingredients. Enjoy every bite!

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Apple Pie Bites

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If you’re craving a sweet treat that combines the beloved flavors of traditional apple pie with a fun, bite-sized twist, look no further than these delightful Apple Pie Bites! In under 30 minutes, you can whip up these mini masterpieces using simple ingredients and minimal effort. The warm, cinnamon-spiced apple filling wrapped in flaky crescent dough will fill your home with irresistible aromas that evoke memories of cozy family gatherings. Perfect for sharing at parties or enjoying as a quick dessert during the week, these Apple Pie Bites are sure to be a hit with everyone.

  • Author: Eliana
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: About 12 bites (6 servings) 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1/4 cup packed light brown sugar
  • 1 teaspoon apple pie spice
  • 3 tablespoons unsalted butter, melted
  • 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices
  • 1/3 cup chopped pecans
  • 1 (8 ounce) tube Pillsbury Original crescent rolls

Instructions

  1. Preheat your oven to 375°F.
  2. In a small bowl, mix the brown sugar and apple pie spice.
  3. Toss apple slices in melted butter to coat.
  4. On a parchment-lined baking sheet, arrange crescent roll triangles and sprinkle with the brown sugar mixture.
  5. Top each triangle with chopped pecans and an apple slice on the wide end.
  6. Wrap the dough around the apple slice snugly.
  7. Brush wrapped bites with remaining melted butter and sprinkle lightly with more apple pie spice.
  8. Bake for 10 to 12 minutes until golden brown; cool for 5 minutes before serving.

Nutrition

  • Serving Size: 2 bites (60g)
  • Calories: 190
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

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