Snoop Dogg’s Rolls Royce Cookies

If you’re looking for a cookie that brings smiles and warm memories, you’ve come to the right place! Snoop Dogg’s Rolls Royce Cookies are a delightful treat that combines the rich flavors of chocolate and peanut butter. These cookies are not just delicious; they’re perfect for any occasion—be it a busy weeknight dessert or a sweet addition to your next family gathering. With their buttery softness and chewy texture, these cookies will make your taste buds dance with joy!

What makes this recipe special is its simple preparation and the joy it brings to everyone who tries them. Whether you’re baking with your kids or preparing a surprise for friends, these cookies will surely become a favorite.

Why You’ll Love This Recipe

  • Easy to Make: With just a few simple steps, you can whip up these tasty treats in no time!
  • Family-Friendly: Kids (and adults!) love the combination of chocolate and peanut butter. They’re sure to please everyone.
  • Make-Ahead Convenience: These cookies can be made ahead of time and stored, so you always have something sweet on hand.
  • Versatile Size Options: Choose between small or jumbo cookies based on your mood. Why not bake both?
  • Delicious Flavor: The combination of creamy peanut butter and rich chocolate chips makes every bite heavenly.
Snoop

Ingredients You’ll Need

To make Snoop Dogg’s Rolls Royce Cookies, you only need some simple, wholesome ingredients that are likely already in your pantry. Let’s gather what we need:

For the Cookie Dough

  • 1 cup (2 sticks) butter, at room temperature
  • 1/2 cup creamy peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups semisweet chocolate chips

Variations

The beauty of Snoop Dogg’s Rolls Royce Cookies is their flexibility! You can easily customize them based on your preferences or what you have on hand. Here are a few fun ideas:

  • Add nuts: Toss in some chopped walnuts or pecans for extra crunch.
  • Swap the chocolate: Try using milk chocolate or even white chocolate chips for a different flavor twist.
  • Incorporate oats: Mix in some rolled oats for added texture and heartiness.
  • Change up the nut butter: Use almond or cashew butter if you’re looking for a nutty variation.

How to Make Snoop Dogg’s Rolls Royce Cookies

Step 1: Preheat Your Oven

Start by preheating your oven to 375 degrees Fahrenheit. This step is crucial because it ensures that your cookies bake evenly and come out perfectly golden brown.

Step 2: Cream Together the Butters and Sugars

In a large mixing bowl, combine the room-temperature butter, brown sugar, granulated sugar, and creamy peanut butter. Mix until smooth. This step is important as creaming these ingredients together creates air pockets that help give your cookies that lovely soft texture.

Step 3: Add Egg and Vanilla

Next, add in one large egg along with the pure vanilla extract. Mix until fully combined. The egg adds moisture while the vanilla brings out all those wonderful flavors.

Step 4: Combine Dry Ingredients

Now it’s time to add the dry ingredients! Gradually mix in your flour, baking soda, and salt until everything is just combined. Be careful not to overmix—this keeps your cookies tender!

Step 5: Stir in Chocolate Chips

Finally, fold in those delicious semisweet chocolate chips. This step is where the magic happens! The melty chocolate pieces will create pockets of gooey goodness in each cookie.

Step 6: Scoop and Bake

For small cookies, use a regular scoop (about heaping tablespoon) and place them 2 inches apart on lined baking sheets. Bake for about 8-10 minutes until they’re lightly golden at the edges. For jumbo cookies, use a larger scoop (3 tablespoons) and bake for about 11-12 minutes.

Step 7: Cool Down

Once baked, remove the cookies from the oven and let them cool on the sheets for about 5 minutes before transferring them to a wire rack to cool completely. This cooling time helps them firm up while still being soft inside.

Enjoy every bite of Snoop Dogg’s Rolls Royce Cookies—each one is like a little piece of heaven!

Pro Tips for Making Snoop Dogg’s Rolls Royce Cookies

Baking is all about having fun and experimenting, so here are some handy tips to ensure your Rolls Royce Cookies turn out perfectly!

  • Use Room Temperature Ingredients: Starting with room temperature butter and eggs allows for better mixing and a smoother dough, resulting in cookies that are evenly baked and tender.
  • Don’t Overmix the Dough: Once you combine the dry ingredients, mix just until they are incorporated. Overmixing can lead to tough cookies rather than the soft, chewy texture we want.
  • Chill the Dough (Optional): If you have time, chilling the dough for 30 minutes before baking can enhance the flavor and help control spreading. This is especially useful if you live in a warm climate.
  • Watch Your Baking Time: Every oven is different! Keep an eye on your cookies as they bake. They should look slightly underbaked when you take them out, as they will continue to firm up while cooling.
  • Experiment with Mix-ins: Feel free to get creative by adding nuts or swapping chocolate chips for white chocolate or butterscotch chips. This can give your cookies a unique twist!

How to Serve Snoop Dogg’s Rolls Royce Cookies

These delightful cookies are perfect for any occasion, whether you’re hosting a gathering or simply indulging in a sweet treat at home. Here’s how to present them with flair!

Garnishes

  • Sprinkle of Sea Salt: A tiny pinch of flaky sea salt on top just before serving enhances the sweet flavors and adds a gourmet touch.
  • Chocolate Drizzle: Melt some extra semisweet chocolate and drizzle it over the cooled cookies for an elegant finish that looks as good as it tastes.

Side Dishes

  • Vanilla Ice Cream: A scoop of creamy vanilla ice cream pairs beautifully with these warm cookies, creating a classic dessert experience that’s hard to beat.
  • Fresh Fruit Salad: A light and refreshing fruit salad adds a burst of freshness that complements the rich flavors of the cookies.
  • Coffee or Hot Chocolate: Serving these cookies with a warm beverage like coffee or hot chocolate elevates your dessert experience, making it cozy and inviting.
  • Milk: Sometimes, nothing beats a cold glass of milk alongside fresh-baked cookies; it’s a nostalgic combination that everyone loves!

With these serving suggestions and pro tips, you’ll have everything you need to enjoy Snoop Dogg’s Rolls Royce Cookies to their fullest potential. Happy baking!

Snoop

Make Ahead and Storage

Snoop Dogg’s Rolls Royce Cookies are not just a treat for the moment; they are perfect for meal prep and can be enjoyed over several days. Whether you want to bake them ahead of time or save some for later, these cookies hold their deliciousness remarkably well.

Storing Leftovers

  • Place cooled cookies in an airtight container.
  • Store at room temperature for up to 1 week.
  • For longer freshness, consider refrigerating them.

Freezing

  • Allow cookies to cool completely before freezing.
  • Arrange cookies in a single layer on a baking sheet and freeze until solid.
  • Transfer frozen cookies to a freezer-safe bag or container.
  • They can be stored in the freezer for up to 3 months.

Reheating

  • Preheat your oven to 350°F (175°C).
  • Place cookies on a baking sheet lined with parchment paper.
  • Heat for about 5-7 minutes until warmed through.
  • Enjoy that fresh-baked taste even after freezing!

FAQs

Here are some common questions you might have about Snoop Dogg’s Rolls Royce Cookies.

Can I use crunchy peanut butter instead of creamy?

Yes, you can substitute crunchy peanut butter if you prefer added texture. Just keep in mind it will slightly change the cookie’s overall consistency.

How do Snoop Dogg’s Rolls Royce Cookies compare to traditional chocolate chip cookies?

Snoop Dogg’s Rolls Royce Cookies offer a unique twist with the addition of peanut butter, making them extra rich and flavorful compared to traditional chocolate chip cookies.

What is the best way to store Snoop Dogg’s Rolls Royce Cookies?

Store them in an airtight container at room temperature for up to a week, or freeze them for longer storage.

Can I make these cookies without eggs?

Yes! You can replace the egg with a flaxseed egg or unsweetened applesauce as a binding agent while keeping the texture delightful.

How many servings does this recipe yield?

This recipe yields about 36 delicious cookies, perfect for sharing or enjoying throughout the week!

Final Thoughts

I hope you find joy in making Snoop Dogg’s Rolls Royce Cookies! These delightful treats are not only easy to whip up but also bring something special to your dessert table. Whether you’re enjoying them fresh from the oven or savoring leftovers throughout the week, each bite is sure to put a smile on your face. Happy baking, and don’t forget to share your cookie adventures!

Print

Snoop Dogg’s Rolls Royce Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful experience of Snoop Dogg’s Rolls Royce Cookies, a heavenly treat that combines the rich flavors of chocolate and creamy peanut butter. Perfect for any occasion, these cookies boast a buttery softness and chewy texture that will surely bring smiles to your family and friends. With simple ingredients and easy preparation, you can whip up a batch in no time. Whether you’re hosting a gathering or looking for a sweet snack to enjoy at home, these cookies are destined to become a favorite.

  • Author: Eliana
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 36 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup (2 sticks) room temperature butter
  • 1/2 cup creamy peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, cream together the room-temperature butter, brown sugar, granulated sugar, and peanut butter until smooth.
  3. Add the egg and vanilla extract; mix until fully combined.
  4. Gradually blend in the flour, baking soda, and salt until just combined.
  5. Fold in the chocolate chips.
  6. Scoop the dough onto lined baking sheets, placing them about 2 inches apart.
  7. Bake small cookies for about 8-10 minutes or jumbo cookies for about 11-12 minutes until lightly golden around the edges.
  8. Let cool on the baking sheet for about 5 minutes before transferring to a wire rack.

Nutrition

  • Serving Size: 1 serving
  • Calories: 140
  • Sugar: 9g
  • Sodium: 95mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star