3 Ingredient Peanut Butter Fudge
Indulge in the creamy delight of 3 Ingredient Peanut Butter Fudge, a simple yet irresistible treat perfect for any occasion. With just three key ingredients, this no-bake fudge is incredibly easy to prepare and makes a fantastic dessert for gatherings or a sweet pick-me-up at home. The rich combination of creamy peanut butter and white chocolate creates a luscious texture that melts in your mouth. You can customize this fudge with fun variations, from adding nuts for a crunchy twist to drizzling chocolate on top for an elegant finish. Whether you’re sharing it with friends or savoring it solo, this fudge is sure to impress everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 12 ounces white chocolate chips
- 1.5 cups creamy peanut butter (not natural)
- 1 can sweetened condensed milk (14 oz.)
Instructions
- Prepare an 8X8 baking pan by spraying it with cooking spray and lining the bottom with parchment paper.
- In a large microwave-safe bowl, combine white chocolate chips and creamy peanut butter. Microwave in 30-second intervals, stirring until melted and smooth.
- Stir in the sweetened condensed milk until fully blended.
- Pour the mixture into the prepared pan and spread evenly with a spatula.
- Refrigerate for about 2-3 hours or until set before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 9g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://cookingwitheliana.com/3-ingredient-peanut-butter-fudge/